Penang 17 - Part 3
Penang is lovely this time of the year in December so close to Christmas. Just few weeks before there was a huge storm that flooded certain places. It was windy and very cool. We did not even go to Gurney Drive. Our local Penangites brought us to the best authentic Penang hawkers. To savour the prawn noodles. This is a good place. Penang white curry. We no longer have such coagulated blood no more. Even the wanton noodle was pretty good. Another day another Penang Char Kway Teow. I may fail my medical when I return home. I wanted to know what the lor mee taste like. Yam cake and chee cheong fun were great breakfast food in the old days back home. We wanted to be at the beach and we went to the ship. I have been here before in previous trips as it is still a popular place but the food is standard fare. I did not find it special. Just filling the stomach. Ah, finally the Batu Ferringhi beach. ...