Food Hunting
What is a happy ending? It means different things to different people. In some of my food columns some time back, I have warned about the the dearth of good food that will lead to the death of good food in Singapore. For whom the bell tolls. The death of good food concerns all of us. Any food places, be they hawkers or restaurants, whenever they shut, give up and close for good break our hearts especially the very good ones and those that have faithfully fed a nation for many years. I decided to have a few friends together to go on a food hunt and hope to continue to do this from time to time. This is in a way the bucket list. The bucket list refers to things to do before one kicks the bucket. This one is slightly different in that these are the good places to eat before they kick the bucket and decide to call it a day, the death of good food. Mong Hing Teochew Restaurant From Ellenborough Market to Outram and finally Key Point, they have been around for 58 years a...