www.Go To The Mountain - Musings of a Potential Guru

After being alive for a long time you will find that life really is still too short. The elixir of youth is still elusive. Some eat to live and others live to eat. After eating for a long time you can get tired and one can walk around a food centre not knowing what to eat. This is eating fatigue made worse by the reduction of good hawker food as even the food scene in Singapore now has been commercialised. You own a food stall, decide what to sell, employ a couple of foreign workers and you just come back to collect your earnings. Almost everywhere you go to, the stalls look the same. Perhaps even the food tastes the same. Yet it is the hawker food that drives the economy and the irony is that some or quite many of these are bad for our health when they are too oily or salty, etc. But make no mistake, Singapore is food heaven. Hong Kong may boast better quality but if variety is the spice of life then Singapore has few peers. For me, it is getting harder to find good food stall...

Do you experience this problem sometimes? It is meal time, you go to a food place, walk around and you just don't know what to eat. The food are very much the same despite the variety. In part, it is due to commercialisation of simple hawker food fare to the quality and standard of taste. At times, I asked if we are running out of ideas. So in a dilemma, it is better the devil you know then the devil you don't. It was my mum who introduced and made me French toast. Bread soaked in egg then fried = French toast. You can add cinnamon, spread it with maple syrup, brown sugar or kaya. My wife helps me with it these days. The other day, a boy was asking the auntie at the coffee shop why his French toast has no kaya. The auntie replied: "Aiyoh! Ah boy, don't you know? We are saving Gaia!" http://www.youtube.com/watch?v=3Jt6TJomo8g Walking around on a hot and humid day gives us a dress rehearsal of the fury of hell. You can hallucinate about being in the N...